You’ll love the aromas and flavors that come along with Potato, Chickpea, and Spinach Curry. Not only that, but it’s so easy to make, and perfect as a Meatless Monday (and vegan) meal. Prep time comes and goes quickly — then all you have to do is sit back and wait for the meal to simmer.
Cinnamon-Sugar Apple & Sweet Potato Muffins
Low Carb Zoodles with Romesco Sauce
Easy Homemade Pasta Sauce
Blistered Shishito Peppers with Smoky Paprika Aioli
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