Acorn Squash Stuffed with Brown Rice, Mushrooms, and Cranberries is a pretty dish to serve anytime this winter. It not only looks good, but it’s a delight. Bonus: you can roast the seeds from the squash to nibble on later!
Sausage, Sweet Potato & Spinach Quinoa Bowls with Egg is an ideal breakfast dish! It’s so easy to toss together these ingredients (leftovers, anyone?) and come up with something simple and delicious for your first meal of the day.
One of my favorite comfort meals is stuffed peppers: it feels like a special fall meal to me. This recipe for Black Bean and Rice Stuffed Poblano Peppers with Avocado Cream is delicious and easy to make, and will bring comfort to your table./p>
Green Beans in Tomato Sauce is a straightforward side dish that is rich and colorful. The best part was using fresh green beans from my mom’s garden. If you still have green beans or can find them at the market, give this dish a try.