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Do you have a favorite Chinese meal? This recipe for Kung Pau Cauliflower might make your Top 5 Favorites list! It’s big on flavor and it makes a fabulous appetizer or main dish as part of a light meal.
Kung Pao Cauliflower
Edamame and Mushroom Potstickers with Dipping Sauce
Edamame and Mushroom Potstickers with Dipping Sauce are a great dish to make at home when you need your fix. These little stuffed packets are easy to make, and fun to serve to your family and friends.
Pumpkin Butter Sriracha Baked Chicken Wings
When life gives you pumpkin butter, mix it with some seasonings and spice and use it on…chicken wings! It’s a bit of a non-traditional flavor combo but Pumpkin Butter Sriracha Baked Chicken Wings will make you smile because they taste so good.
Hatch Chile Grits Cakes with Peach-Citrus Salsa
Hatch chile grits cakes with peach-citrus salsa makes a delightful appetizer that could easily turn into a light meal. The combination of fresh fruit and vegetables to top hearty grits is an ideal pairing.
Roasted Tomato & Garlic and Feta Spread
Roasted Tomato & Garlic and Feta Spread is an easy appetizer to make for any (or no) occasion. Its flavors are fresh and you’ll love snacking on a piece of toasted bread covered with this tasty spread.
