These gluten free Lemon Iced Gingersnap Cookies are great for the holidays! No need to worry about special cookie cutters, fancy frosting or fabulous fillings. Just mix, roll, bake and ice.
Oatmeal pumpkin cake with pecan glaze is a great fall dessert. The oatmeal adds wonderful texture, and the pumpkin flavor pairs perfectly with the sweet pecans.
S’mores-n-berry Bars have all the ingredients of a classic S’mores treat – graham crackers, chocolate and marshmallows, plus an added bonus: raspberries! Best of all, you can make them indoors, in the oven, all year long. Make them this week to celebrate National S’mores Day on August 10!
The summer months call for treats like milkshakes! This recipe for Mango, Chile and Lime Shakes is a tasty blend of fruit, lime juice, vanilla ice cream and mango sorbet. A perfect delight…with a kick at the end of each sip!
Semifreddo, a frozen Italian dessert similar to ice cream, is a creamy, smooth delightful treat. Like ice cream, you can use many different ingredients for your flavorings. This recipe for Peach and Thyme Semifreddo is delicious!