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Zucchini Boats Stuffed with Black Lentils & Mushrooms

August 19, 2024 By Patricia 6 Comments

Before the summer ends, try this recipe for a great side dish or lighter main dish. Zucchini Boats Stuffed with Black Lentils & Mushrooms is healthy, flavorful, and fun!

Zucchini Boats Stuffed with Black Lentils & Mushrooms is a healthy, flavorful, and fun dish for the season! What a great way to use up the season's zucchini!

Mushroom Stroganoff

November 1, 2017 By Patricia 22 Comments

Mushroom Stroganoff makes a comforting, filling, and flavorful vegetarian meal. You'll love these noodles mixed with mushrooms and a creamy sauce.

 Mushroom Stroganoff is the type of meal you want on a chilly night. Not only is it super comforting, it’s easy to make, and quite creamy and delicious!

Mushroom Stroganoff makes a comforting, filling, and flavorful vegetarian meal. You'll love these noodles mixed with mushrooms and a creamy sauce.

Mushroom and Chestnut Soup with Grappa Cream

January 9, 2017 By Patricia 44 Comments

Mushroom and Chestnut Soup with Grappa Cream is a lovely soup for a special meal.

My husband has been making Mushroom and Chestnut Soup with Grappa Cream during the holiday season for many years. It’s lovely and rich and perfect for a celebration. I hope you find a special time to try it.

Mushroom and Chestnut Soup makes a lovely dish to serve for a special meal.

Gnocchi with Sage and Sautéed Mushrooms

September 26, 2016 By Patricia 16 Comments

Gnocchi with Sage and Sautéed Mushrooms is a hearty and flavorful meatless dish!

Gnocchi with Sage and Sautéed Mushrooms is a rich and flavorful meatless meal that gets its heartiness from the gorgeous mushrooms added to the mix. Just a bit of fresh sage goes a long way in this dish, and it’s quick to cook, too.

Gnocchi with Sage and Sautéed Mushrooms is a hearty and flavorful meatless dish!

Orzo & Olive Stuffed Portobello Mushrooms

August 8, 2016 By Patricia 68 Comments

This meatless dish -- Orzo & Olive Stuffed Portobello Mushrooms -- is hearty and flavorful!

Is there anyone out there that doesn’t love pasta? I’m sure you’ll love this recipe for Orzo & Olive Stuffed Portobello Mushrooms. It’s hearty and filled with big flavor, made using a tiny type of pasta and Ragu’s Thick & Hearty Traditional pasta sauce.

This meatless dish -- Orzo & Olive Stuffed Portobello Mushrooms -- is hearty and flavorful!

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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