Green Beans in Tomato Sauce is a straightforward side dish that is rich and colorful. The best part was using fresh green beans from my mom’s garden. If you still have green beans or can find them at the market, give this dish a try.
Spinach and Couscous Salad with Strawberries, Avocado & Honey-Lime Dressing is an ideal salad for the summer (don’t fret — there’s still time to make and enjoy it)! The strawberries and avocado are the wonderful “extras” in this salad, and the dressing is simply scrumptious. It’s a new favorite of mine!
Peach, Lavender, and Blackberry Ice Cream was the very first flavor I made back when I finally got my hands on an ice cream maker! You’ll love this unique flavor combo! As an herb, the lavender in this recipe provides a hint of floral flavor and pairs so well with the season’s sweet peaches and blackberries.