Make each meal memorable
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Delicious and healthy snacks can help you add variety to your regular rotation of options to keep food fun. I’d like to share two of my favorite snacks with you — Roasted Garlic and Sun-Dried Tomato Hummus and FAGE Total Split Cups. The hummus recipe is savory and easy to master, and the yogurt is a little something sweet and easy to grab on the go!
This tomato tart with cheesy breadcrumbs is a simple dish that is big on fresh flavor. If you can find some of the summer’s last tomatoes, by all means, grab them up and make this tart for yourself.
If you love an Easy Antipasto like I do, I have a few fabulous ingredients to add to your next masterpiece. Artichoke hearts and hearts of palm make great additions to this starter that is so easy to put together.
This French-inspired appetizer, pissaladière, is a bit like pizza: dough forms the base, with sautéed onions, tomatoes, anchovy paste, and olives to top it. It’s absolutely delicious and makes a simple, delightful appetizer.
Spring is here, and what better way to celebrate than with asparagus! Its bright color and amazing flavor is hard to resist! Grilled Asparagus, Prosciutto, and Brie Bruschetta is a great way to get any meal started.
