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Cold Ramen Noodles with Spicy Peanut Sauce make a fabulous meal! It’s simple and savory. Tangle up those noodles in chopsticks, or twirl them up with a fork to enjoy them!
Cold Ramen Noodles with Spicy Peanut Sauce
Pan-Fried Udon Noodles with Garlic and Rapini
I like to think of this dish as an international delight, with components from Italian, Japanese, and Chinese cooking. Pan-Fried Udon Noodles with Garlic and Rapini is the perfect quick-cook meal with great flavor and texture.
/center>Turkey Stir-Fry with Noodles in Chili-Orange Sauce
Thanksgiving is right around the corner! Who will have a big bird cooking in the oven, with all the sides that go with it? My Turkey Stir-Fry with Noodles in Chili-Orange Sauce gives you a delicious option – a classic, with a twist – if you’re not down with spending your day cooking.
Cold Noodle Salad with Carrot-Ginger Dressing
Spring is here (although friends in some parts of the country would disagree), and I’m ready for easy-to-make, fresh-flavored meals. Cold Noodle Salad with Carrot-Ginger Dressing ticks off those boxes, and leaves you satisfied!
Bacon, Egg and Asparagus Ramen (Mazemen Style)
Bacon, Egg and Asparagus Ramen is made mazemen style, which means you leave out the broth you’d normally find in a bowl of ramen. This dish has just enough sauce to coat all the ingredients to perfection. It’s pure comfort food!