Bacon, Egg and Asparagus Ramen is made mazemen style, which means you leave out the broth you’d normally find in a bowl of ramen. This dish has just enough sauce to coat all the ingredients to perfection. It’s pure comfort food!
Cold Sesame-peanut Noodle Salad
During the summer months, can you really beat a cold, flavorful noodle salad? This recipe is easy to toss together, and everyone will enjoy twirling this tasty treat!