Make each meal memorable
I’ve been eating zucchini all summer long, have you? I recently added it to a scrumptious cake I made: Zucchini-Banana Cake with Cream Cheese Frosting. It’s a lovely, moist, and delicious cake that’s perfect for the season!
![Zucchini-Banana Cake with Cream Cheese Frosting is a lovely, seasonal dessert. This cake is moist, delicious, and perfect for a special event!](https://www.azgrabaplate.com/wp-content/uploads/Zucchini-Banana-Cake-Cream-Cheese-Frosting1.jpg")
Grilled Angel Food Cake with Roasted Blueberries has you totally covered if you forgot about dessert (what?). It’s the perfect no-fuss and delicious last minute treat!
Blueberry Mint Hand Pies are, without a doubt, the perfect summer treat. What could be more fun that a fruit-filled hand pie bursting with berry flavor and color, encased in a puffy, flaky crust?
Take advantage of what the season offers – right now I’m into rhubarb – and bake up this sweet-and-slightly-tart dessert. I used rhubarb from my 95-year-old uncle’s garden to make this dish extra special to me. You can easily make Cherry-Rhubarb and White Chocolate Bread Pudding the final touch to your next springtime meal.
Who doesn’t love a seasonal, fruity dessert that’s ready in under an hour? This Strawberry-Rhubarb Crumble for Two is divine, especially topped with a scoop or two of vanilla ice cream or yogurt.
