It’s party and picnic time, people, and that calls for something fun and delicious to serve! If you want to delight a crowd with a dessert that’s easy to make, try my Sugar Cookie Fruit Pizza. Top it with your favorite fruit and arrange it in your own special way for a pretty “pizza.”
Take advantage of what the season offers – right now I’m into rhubarb – and bake up this sweet-and-slightly-tart dessert. I used rhubarb from my 95-year-old uncle’s garden to make this dish extra special to me. You can easily make Cherry-Rhubarb and White Chocolate Bread Pudding the final touch to your next springtime meal.