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Oatmeal-Chocolate Chip Skillet Cookie

January 14, 2022 By Patricia 26 Comments

This Oatmeal-Chocolate-Chip Skillet Cookie requires no measuring of dough or even cookie sheets to bake on. Just pop the dough into a skillet, bake, and enjoy with a fork straight from the pan, if you’d like! What a tasty and easy dessert recipe!

This recipe for Oatmeal-Chocolate Chip Skillet Cookie is a classic treat with a twist

It’s the weekend — the perfect time for classic treat, right? Classic with a twist, that is! The weekend is time to relax, after all, so why not make a fuss-free treat!

This Oatmeal-Chocolate Chip Skillet Cookie is definitely the way to go when you don’t feel like measuring out the dough onto cookie sheets, but you still want to enjoy a classic treat. Just bring on the milk!

Cut it into pieces or enjoy it straight from the skillet: You'll enjoy this Oatmeal-Chocolate Chip Skillet Cookie either way!

I’ve been telling people that I’m over cookies since the holiday season is just behind us, but I guess I lied! Like I said, I have a sweet tooth and this giant cookie — eaten in small portions, of course 😉 — hits the spot!

This Oatmeal-Chocolate Chip Skillet Cookie is a fun way to start the week!

You could make this Oatmeal-Chocolate Chip Skillet Cookie any night of the week since it’s so easy to make! As easy cookie recipe to pull off the shelf anytime is ideal for me (and my sweet tooth)! I used dark chocolate chips in this recipe, but use your favorite!

Eat this cookie with a fork, warm, just from the oven, or you can let it cool a bit and cut it into small pieces. Serve it with vanilla ice cream or frozen yogurt on top, or with a spritz of whipped topping and a drizzle of chocolate sauce.

Whether you serve this Oatmeal-Chocolate Chip Skillet Cookie in pieces or straight from the pan with a fork, you'll love it!

Isn’t your weekend looking up already?

Whether you make the Oatmeal-Chocolate Chip Skillet Cookie on the weekend or on a Monday (or you make it twice in one week), you’ll enjoy the outcome: a classic cookie that’s easy to make and definitely fun to eat!

Try this Oatmeal-Chocolate Chip Skillet Cookie recipe for a fabulous treat!

Try another of my cookie recipes:
Spicy Caramel Corn Cookies
Cinnamon Pretzel Crunch Sugar Cookies
Mini Sugar Cookie Cups with Lemon Curd

 

Serves 6

Oatmeal-Chocolate Chip Skillet Cookie

Cut this treat into pieces or enjoy it with a fork, straight from the oven!

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5 based on 3 review(s)

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Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 eggs
  • 1/4 teaspoon pure vanilla extract
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1-1/4 cups quick cook oatmeal, plus 1 tablespoon reserved
  • 8 ounces dark chocolate chips, plus 2 tablespoons, reserved (or use your favorite type of chips)
  • 1 tablespoon vegetable oil

Instructions

  1. Preheat the oven to 325 degrees F. Add the vegetable oil to a cast iron skillet, and rub well to coat.
  2. Use a mixer to combine the butter, brown sugar, and granulated sugar on medium speed until combined.
  3. Add one egg at a time, then the vanilla. Mix until combined.
  4. In a separate bowl, combine the flour, baking powder, salt, and cinnamon. Whisk to combine. A little at a time, on low speed, add the dry mixture to the sugar mixture.
  5. Add 1-1/4 cups of the oatmeal and mix on low speed until combined.
  6. Add the 8 ounces of chocolate chips to the bowl, and mix in with a wooden spoon.
  7. Transfer the dough to a 9-inch skillet and spread out evenly.
  8. Sprinkle the remaining oatmeal and chocolate chips over the top.
  9. Bake for 25-30 minutes, or until the cookie is lightly golden around the edges and on top.
  10. Remove and allow to cool before serving. If cutting into pieces, allow a bit more time to cool prior to cutting.
7.8.1.2
125
https://www.azgrabaplate.com/oatmeal-chocolate-chip-skillet-cookie/

Nutrition

Calories: 677 cal
Carbohydrates: 83 g
Fat: 35 g
Sodium: 138 g
Cholesterol: 105 g
Protein: 9 g
Fiber: 5 g

Filed Under: Dessert, Recipes Tagged With: chocolate chip cookie, chocolate chip-oatmeal cookies, classic cookie, Cookie, dessert, easy cookie recipe, oatmeal cookie, Skillet Cookie, skillet cookie recipe, treat

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Comments

  1. Kelly @ Nosh and Nourish says

    February 6, 2017 at 3:25 pm

    You're right... I totally want to ease into Monday with this cookie skillet! I think if I get on it, I could still have it for breakfast with my tea :)
    Reply
    • Patricia says

      February 13, 2017 at 9:39 pm

      It only makes sense...oatmeal for breakfast, right? Thanks, Kelly!
      Reply
  2. Kristen Chidsey says

    February 6, 2017 at 8:25 pm

    I was just looking for a quick and easy recipe--this is perfect! I have people coming over and was at a loss!
    Reply
    • Patricia says

      February 13, 2017 at 9:38 pm

      Perfect timing! Hope everyone enjoys!
      Reply
  3. Maria says

    February 6, 2017 at 8:26 pm

    I love this! Would make a great dessert for company too! :)
    Reply
    • Patricia says

      February 13, 2017 at 9:38 pm

      For sure! Thanks so much, Maria!
      Reply
  4. Nellwyn says

    February 7, 2017 at 12:35 am

    This looks delicious! I bought a cast-iron pan recently so I can finally start making things like this!
    Reply
    • Patricia says

      February 13, 2017 at 9:37 pm

      Oh! Good timing, then, Nellwyn! I hope you try this one, and enjoy!
      Reply
  5. Taylor Kiser says

    February 7, 2017 at 1:53 am

    This looks ahhmazing! Would make a perfect ending to a Valentine's Day dinner!
    Reply
    • Patricia says

      February 13, 2017 at 9:37 pm

      Oooo! Good idea! Thanks so much, Taylor!
      Reply
  6. Daphine D Head says

    February 7, 2017 at 2:53 am

    OMG!!!!!!! I have to make!!!!! I love oatmeal anything lol!!!! Looks so dang on good!!!
    Reply
    • Patricia says

      February 13, 2017 at 9:36 pm

      hanks, Daphine! You'll love it!
      Reply
  7. Jennifer Corter says

    February 11, 2017 at 2:36 pm

    Yum! This looks absolutely scrumptious! Especially served warm on a cold day! Tasty!
    Reply
    • Patricia says

      February 13, 2017 at 9:32 pm

      Thanks so much, Jennifer! It's really yummy -- anytime!
      Reply
  8. Kim says

    March 20, 2017 at 1:19 pm

    Thanks for sharing this recipe. I am always on the lookout for sweet treats that I can 'bake' at our camp where we don't have an oven. I just use my gas grill. I only light half and use the other side (indirect heat side) for baking. The kids, grandkids and cousins are gonna love this!!!
    Reply
    • Patricia says

      March 20, 2017 at 11:43 pm

      This will be a fun treat when camping! I hope you like it! Cheers!
      Reply
  9. Yvonne says

    January 14, 2022 at 3:46 pm

    Looks delish!
    ★★★★★
    Reply
    • Patricia says

      April 20, 2022 at 6:22 pm

      Thank you :)
      Reply
  10. Megan says

    January 14, 2022 at 5:22 pm

    I love a good skillet cookie and this sounds delicious! Oatmeal cookies are my favorite!
    Reply
    • Patricia says

      April 20, 2022 at 6:22 pm

      Perfect for you, Megan ;) Thank you!
      Reply
  11. Mimi says

    January 15, 2022 at 2:45 am

    This sounds delicious! I could try this for my cheat meal tonight
    Reply
    • Patricia says

      April 20, 2022 at 6:22 pm

      Good plan ;)
      Reply
  12. Stephanie De Jesus says

    January 15, 2022 at 7:59 am

    Ohhh! I didnt know it would looks this great over a skillet. This is really easy and fun to make.
    ★★★★★
    Reply
    • Patricia says

      April 20, 2022 at 6:21 pm

      Thanks, Stephanie! A fun recipe, for sure!
      Reply
  13. Tisha says

    January 17, 2022 at 12:34 pm

    Love this idea for dessert!
    ★★★★★
    Reply
    • Patricia says

      April 20, 2022 at 6:21 pm

      Mmm! Thanks, Tisha!
      Reply

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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