I love Italian food, and not just because I’m Italian! This recipe for Simple Spinach and Ricotta Gnocchi is a little different than some of the more traditional Italian dishes you may enjoy, but there’s always room to add something new to the mix. Enjoy these as a main dish, or even as an appetizer.
Farmers Market Find: Sautéed Peppers, Tomatoes & Zucchini
Blueberry-Mango Salsa
Roasted Tomato & Garlic and Feta Spread
Baked Sauerkraut Balls
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