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Winter Squash, White Bean, and Spinach Sauté is a simple fall dish with loads of versatility. You can serve it as an entrée or as a side. Keep it vegetarian or add browned sausage to the mix. This is a warm and hearty dish that is colorful, full of flavor, and best of all, it’s easy to make.
Minestrone Soup is just what I need to start the week with a healthy and hearty dish. You’ll love the ingredients, which can be customized with your favorites, and how easy this is to make, too.
Sweet Potato-Pear Smoothies with Candied Pecans is not only a great choice for the a.m., but it makes a fab dessert option, too. Sweet potatoes in a smoothie? Why not! It might not be in your regular rotation for morning smoothies, but I hope you’ll try this seasonal delight.
Fried Pickles with Homemade Buttermilk Ranch Dressing are a real treat, perfect for some weekend fun! Munch on them as you watch the game or a movie. You’ll love them!
Mushroom Stroganoff is the type of meal you want on a chilly night. Not only is it super comforting, it’s easy to make, and quite creamy and delicious!
