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Stir-Fried Tofu and Vegetables is an ideal meal for a Meatless Monday, and for when you want a satisfying, healthy dish. It’s easy to make without much effort. Sound good? It is!
Stir-Fried Tofu and Vegetables
Roasted Beet & Farro Salad
Roasted Beet & Farro Salad is a dish that you can whip up in no time. It’s healthy, hearty, and most of all, delicious! I love beets, and my favorite way to prepare them is to roast them in the oven. I’m a farro fan, too, so this is one of my favorite salads!
Creamy Breakfast Quinoa with Roasted Butternut Squash
Would you serve quinoa and butternut squash for breakfast? It’s easy to include these two goodies on your morning menu. This recipe for Creamy Breakfast Quinoa with Roasted Butternut Squash is delicious, and it definitely helps you get through the first part of the day feeling satisfied.
Scalloped Yukon Gold and Sweet Potatoes
Scalloped Yukon Gold and Sweet Potatoes make a dreamy, creamy side dish for your holiday meal. Spud love is what I call this! You’ll love the pretty presentation, and how easy they are to make.
Egg and Mixed Veggie Breakfast Donuts
Egg and Mixed Veggie Breakfast Donuts are a fun twist on a frittata. They’re lovely little individual portions that provide a hit of protein for the first meal of the day.
