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Roasted Beet Hummus

September 24, 2012 By Patricia 16 Comments

Colorful, roasted beet hummus

You’ll love dipping into this roasted beet hummus. The vibrant color and sweetness imparted from roasted beets are amazing!

Spicy Chickpea and Summer Vegetable Soup

August 13, 2012 By Patricia 4 Comments

Hot soup on a hot summer day? Definitely! Fresh summer veggies lighten things up in Spicy Chickpea and Summer Vegetable Soup, and a bit of harissa gives it some zing!

Spicy Watermelon Salsa

August 1, 2012 By Patricia 1 Comment

Spicy Watermelon Salsa is a nice alternative to standard summer salsas. It’s got just the right kick to it, and it makes a refreshing topping or dip for chips.

Grilled Guacamole with Pistachios

June 13, 2012 By Patricia 5 Comments

The next time you fire up the grill, go double duty and whip up a batch of grilled guacamole with pistachios. This recipe is a chunky-style guacamole that has a slightly smokey, grilled flavor and surprise crunch of pistachios.

Barley Salad in Radicchio Bowls with Champagne-Orange Vinaigrette

April 10, 2012 By Patricia 1 Comment

For a treat, serve Barley Salad in Radicchio Bowls with Champagne-Orange Vinaigrette. The ingredients work well together — crunchy, creamy and chewy textures with sweet oranges and a zesty dressing. My favorite thing? The colorful, edible radicchio bowls!

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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