Make each meal memorable
SUBSCRIBE BY EMAILChopped Shrimp Remoulade Salad is a tasty dish that you can serve anytime of year. I used frozen shrimp for this salad, along with veggies, with everything coated in the zesty remoulade. You’ll find vibrant color and flavor in the bowl you serve this in!
Caramel Apple Pork Medallions make a flavorful main dish with a slightly unexpected (and amazingly delicious) taste for dinner. Pork and apples go so well together, and this dish is quite easy to make after a busy day. It may become your next go-to for dinner!
Skillet-Cooked NY Strip Steak with Chimichurri Sauce is a main dish you’ll love to share (or eat on your own)! The color, flavor, and easy prep make it marvelous for any night of the week.
Pasta with Sausage and Rapini is a great dish to serve any night of the week. It’s easy to make, colorful, and full of flavor. You’ll enjoy each ingredient in every bite!
Spaghetti with Fried Eggs and Crunchy Breadcrumbs is a simple and satisfying dish that only takes a few ingredients to get you from stovetop to table. I love this pasta dish for its simplicity and basic flavors. I think you’ll love it, too!
