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Simple snacks rule the school, and now that school’s back in session, these Vanilla, Chocolate & Strawberry Frozen Yogurt Cups are perfect as an afternoon snack. I like them for breakfast, too!
Chocolate, Vanilla & Strawberry Frozen Yogurt Cups
Cherry-Rhubarb and White Chocolate Bread Pudding
Take advantage of what the season offers – right now I’m into rhubarb – and bake up this sweet-and-slightly-tart dessert. I used rhubarb from my 95-year-old uncle’s garden to make this dish extra special to me. You can easily make Cherry-Rhubarb and White Chocolate Bread Pudding the final touch to your next springtime meal.
Blueberry-Mango Salsa
This blueberry-mango salsa is dreamy! It’s sweet and tangy and a little spicy and perfect as your new summer salsa. Not interested in snacking? Use it to top grilled chicken or fish!
“Peanut Butter & Jelly” Breakfast Banana Splits
“Peanut Butter & Jelly” Breakfast Banana Splits are what breakfast dreams are made of! Healthy and fun, this a.m. treat is a fantastic way to start your day!
Blueberry Banana Walnut Smoothie Bowls
Blueberry Banana Walnut Smoothie Bowls make a lovely breakfast any day of the week — not only are they super tasty, but the color is so vibrant. They’re easy to make and include a handful of ingredients that, together, make a great meal!
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