This popover recipe is a savory one. And you’ll get one popover, not a dozen. That’s okay because it’s a big popover. Perfect for brunch, lunch or even dinner, this recipe for Swiss Chard and Mushroom Popover Bake is easy to make, tasty, and gluten free.
Focaccia with Tomato, Green Onion and Garlic
Homemade bread doesn’t have to be difficult. Think focaccia! This recipe for Focaccia with Tomato, Green Onion and Garlic is amazing, and it’s easy to make.
The Magic of Mushroom Tacos
This Mushroom Taco recipe is magical. Need to make a meal out of next-to-nothing? Poof! It’s all in the magic of the mushrooms!
Shakshouka Tala: A Well-traveled, Tomato-and-Pepper-based Stew
This tomato-and-pepper-based stew with eggs, or shakshouka, has made its mark around the world, and still tastes great!
Baked Pears with Oatmeal Crumble Topping
Dessert doesn’t have to be ooey, gooey or over-the-top to satisfy your sweet tooth. You can easily put together a great homemade treat like baked pears with oatmeal crumble topping.