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Swiss Chard and Mushroom Popover Bake

February 16, 2012 By Patricia 6 Comments

This popover recipe is a savory one. And you’ll get one popover, not a dozen. That’s okay because it’s a big popover. Perfect for brunch, lunch or even dinner, this recipe for Swiss Chard and Mushroom Popover Bake is easy to make, tasty, and gluten free.

Panna Cotta with Raspberry and Orange Sauce

February 9, 2012 By Patricia Leave a Comment

Panna Cotta with Raspberry and Orange Sauce is a simple, elegant and creamy dessert. It’s rich, but not too sweet, and the silky texture and fresh berries make it a lovely dessert, especially for a special occasion.

Apple Crostata with Oat Crumble Topping

January 17, 2012 By Patricia 6 Comments

Somewhere between pie and crostata, this recipe for Apple Crostata with Oat Crumble Topping is on-target delicious!

Focaccia with Tomato, Green Onion and Garlic

January 11, 2012 By Patricia 4 Comments

Focaccia with Tomato, Green Onion and Garlic tastes amazing and is easy to make

Homemade bread doesn’t have to be difficult. Think focaccia! This recipe for Focaccia with Tomato, Green Onion and Garlic is amazing, and it’s easy to make.

The Magic of Mushroom Tacos

January 2, 2012 By Patricia 3 Comments

This Mushroom Taco recipe is magical. Need to make a meal out of next-to-nothing? Poof! It’s all in the magic of the mushrooms!

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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