Make each meal memorable
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Who’s got time for a wimpy sandwich? I know we’ve all had them, sometimes out of necessity, but what do they really do but make you want more? These Broccolini, Salami and Provolone Panini are hearty and bring great flavor to your lunch or dinner plate. One is enough to keep you satisfied!
Spring is here (although friends in some parts of the country would disagree), and I’m ready for easy-to-make, fresh-flavored meals. Cold Noodle Salad with Carrot-Ginger Dressing ticks off those boxes, and leaves you satisfied!
I love the aromas, flavors, and colors that go into a delicious curry dish. It’s even better when it’s easy to make. You’ll find that’s what you get with this recipe for Sweet Potato & Black-Eyed Pea Curry. It’s easy to make with ingredients you probably already have at home.
Make your meal shine with a side dish worthy of your table! Wild Rice, Mushroom & Broccoli Skillet Side could easily take center stage, but I love to serve it along with a favorite main dish.
Today happens to be one of those days that you can celebrate #TacoTuesday and Fat Tuesday on the same day! Are you ready? I gave these Blackened Shrimp Tacos with Creamy Garlic-Lemon Sauce a little bit of Big Easy inspiration for fun and fabulous flavor!
