Make each meal memorable
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My husband has been making Mushroom and Chestnut Soup with Grappa Cream during the holiday season for many years. It’s lovely and rich and perfect for a celebration. I hope you find a special time to try it.
What will you be eating on New Year’s Day? My family, as well as my husband’s, has always included greens of some sort on the menu. This recipe for Quick Collard Greens with Sausage and Beans is a relatively new tradition in my home, and we love it!
Simple and healthy, Sriracha-Roasted Pork with Sweet Potatoes might become a regular item on your rotation of meals. This dish couldn’t be easier to make, and you’ll love the colorful presentation that goes with the fabulous flavor. It would be perfect for holiday meal.
I’ve been obsessed with a few things lately: farro, and roasted vegetables. Both are such healthy food choices, and together they make a filling and delicious meal. Try this Roasted Vegetables and Farro Green Goddess Bowl recipe and see for yourself.
Creamy Lemon Chicken with Broccoli makes a bright dish for a cold winter’s night. Its vibrant flavors and creaminess combine for a lovely dish, perfect for holiday guests – or for your family, any night of the week.
