Simple snacks rule the school, and now that school’s back in session, these Vanilla, Chocolate & Strawberry Frozen Yogurt Cups are perfect as an afternoon snack. I like them for breakfast, too!
Chocolate, Vanilla & Strawberry Frozen Yogurt Cups
Cherry-Rhubarb and White Chocolate Bread Pudding
Take advantage of what the season offers – right now I’m into rhubarb – and bake up this sweet-and-slightly-tart dessert. I used rhubarb from my 95-year-old uncle’s garden to make this dish extra special to me. You can easily make Cherry-Rhubarb and White Chocolate Bread Pudding the final touch to your next springtime meal.
“Peanut Butter & Jelly” Breakfast Banana Splits
“Peanut Butter & Jelly” Breakfast Banana Splits are what breakfast dreams are made of! Healthy and fun, this a.m. treat is a fantastic way to start your day!
No-Rise Italian Easter Bread
No-Rise Italian Easter Bread is a take on a traditional treat for the season. Enjoy this sweet, citrusy bread as part of your celebration.
Strawberry-Rhubarb Crumble for Two
Who doesn’t love a seasonal, fruity dessert that’s ready in under an hour? This Strawberry-Rhubarb Crumble for Two is divine, especially topped with a scoop or two of vanilla ice cream or yogurt.
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