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Have you ever had “dessert hummus,” or a sweet hummus? If you haven’t, you should definitely give it a try. It’s not as strange as it sounds. In fact, it’s really tasty, and what a healthy treat it makes! I hope you’ll give my recipe for Honey-Mango Dessert Hummus a try.
Cantaloupe-Basil Granita is a refreshing treat to have on hand to help wrap up the summer season. It’s easy to make and fun to serve at any warm-weather gathering.
I’m a huge ice cream fan and I eat it all year long. If you love ice cream, this No Churn Orange-Cardamom Ice Cream will have you swooning, with its lovely and subtle spice, smooth texture, and bits of mandarin oranges tucked inside. And you don’t need an ice cream maker to put it together.
Fresh Peach Pie “Pop Tarts” are perfect for breakfast or dessert. These homemade goodies are wonderful because they’re loaded with seasonal fruit and topped with a drizzle of icing over the top. So good!
Oatmeal fig cookies with dark chocolate chunks are a truly luscious treat. I’m not sure if these cookies are better suited for adults based on the ingredients, but I’m sure kids would enjoy them, too. But why not keep them for yourself? You’ll love them!
