Are you one to reminisce about food from your past? I sure am, and this recipe for Baked Sauerkraut Balls helps satisfy my cravings! These are a delicious snack to serve at parties and get togethers. I think you’ll love them!
Roasted tomato and vegetable soup with gin drizzle is a great soup for the summer season. I used a batch of seasonal veggies to make this simple and comforting soup. Toss in some croutons and drizzle a bit of gin over the top before serving. So good!
Are you baking up a storm this season? In my Italian family, it isn’t Christmas without pizzelle cookies. This year I made Orange-Amaretto Pizzelle Cookies, and they are so flavorful and festive.
I’m giving classic cookies a bit of an upgrade with some fabulous ingredients. I think you’ll love these rich, rich Dark Chocolate Chip Cherry Cashew Bars. They’re packed with goodies and make a fine treat.