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Peach, Lavender, and Blackberry Ice Cream was the very first flavor I made back when I finally got my hands on an ice cream maker! You’ll love this unique flavor combo! As an herb, the lavender in this recipe provides a hint of floral flavor and pairs so well with the season’s sweet peaches and blackberries.
Grilled Pizza with Fig, Prosciutto, and Blue Cheese is a delicious and simple grilling recipe you must try. Figs are still in season, and while grilling season may be tapering off, there’s still time to make this pizza. You’ll love the unique flavors!
This easy homemade pasta sauce is so fresh and flavorful. Make it to use with your favorite pasta, or with pizza, too. You’ll love it, especially if you have tomatoes on hand!
Fresh Fig Crumble Bars are an indulgent dessert that showcases the season’s fresh figs. These bars are a classic treat to enjoy with coffee, or on their own!
It’s getting to be that time of year when a delightful, fruit-inspired cocktail is more than welcome. Made with bourbon, lemon juice, ginger beer and blackberries, I have a feeling you’ll love this Blackberry Buck Cocktail.
