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Sweet potatoes pack a more delicious punch when they’re baked and stuffed with a tuna and bean mixture. This flavorful dish is a great addition to a light meal, and it works well when you want a meatless meal on the menu.
Sweet Potato-Pear Smoothies with Candied Pecans is not only a great choice for the a.m., but it makes a fab dessert option, too. Sweet potatoes in a smoothie? Why not! It might not be in your regular rotation for morning smoothies, but I hope you’ll try this seasonal delight.
Bacon-Sweet Potato Tots with Maple Mustard Dip is a fun side dish to serve. Aside from the fun, you’ll love their big flavor, too! They’re so good, I deemed them worthy of serving on Thanksgiving!
Maple Chipotle Parmesan Smashed Sweet Potatoes are the perfect side to so many of your fall meals. These couldn’t be easier to make.
This traditional pasta dish goes a little rouge — in a delicious way! Sweet potato carbonara makes use of spiralized sweet potatoes as the main ingredient instead of pasta, so you’ll still be able to twirl and twirl!
