Make each meal memorable
Take advantage of what the season offers – right now I’m into rhubarb – and bake up this sweet-and-slightly-tart dessert. I used rhubarb from my 95-year-old uncle’s garden to make this dish extra special to me. You can easily make Cherry-Rhubarb and White Chocolate Bread Pudding the final touch to your next springtime meal.
Who doesn’t love a seasonal, fruity dessert that’s ready in under an hour? This Strawberry-Rhubarb Crumble for Two is divine, especially topped with a scoop or two of vanilla ice cream or yogurt.
Make ‘em while you can, folks! Rhubarb is here for only a short time so you should act fast, pick up a bunch, and make these Strawberry-Rhubarb Almond Streusel Muffins today.
![Strawberry-Rhubarb Almond Streusel Muffins are a treat this time of year. Make them while you can!](https://www.azgrabaplate.com/wp-content/uploads/Strawberry-Rhubarb-Almond-Streussel-Muffins1.jpg")
