Grilled Pizza with Fig, Prosciutto, and Blue Cheese is a delicious and simple grilling recipe you must try. Figs are still in season, and while grilling season may be tapering off, there’s still time to make this pizza. You’ll love the unique flavors!
When I’m hungry, it’s all I can do to sit patiently and wait for pizza to finish cooking, or wait as its being delivered to my door. Enter skillet pizza! Skillet Pizza with Sweet Potato, Brussels Sprouts, and Ricotta is ready in a snap, made on your stovetop.
Spicy Giardiniera Pizza Bites make a great snack or part of a light meal. With “pizza” in the title how could you go wrong? These bites are vegetarian friendly, so they’re perfect for a Meatless Monday meal, and they make a fun alternative to traditional pizza.