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Are you baking up a storm this season? In my Italian family, it isn’t Christmas without pizzelle cookies. This year I made Orange-Amaretto Pizzelle Cookies, and they are so flavorful and festive.
Orange-Amaretto Pizzelle Cookies
Pumpkin and Walnut Rugelach Cookies
Pumpkin and Walnut Rugelach Cookies are a delight, and are perfect to serve at any celebration. Delicate and rich, you’ll enjoy these traditional treats with a bit of a twist when it comes to the filling.
Lemon Squares with Lavender & Limoncello
Lemons are fresh and bright and add a bit of sunshine to whatever you make with them. I recommend dessert! Try my recipe for Lemon Squares with Lavender & Limoncello for a flavorful twist on a classic treat.
Apple and Sweet Potato Pastry Braids
Apple and Sweet Potato Pastry Braids tie together an apple pie-like filling with sweet potatoes in a flaky puff pastry. The result is a pretty and delicious dessert perfect to serve this holiday season.
Chocolate-Espresso Dipped Orange & Pistachio Biscotti
Now that the weather is heading to chilly, there’s nothing better than relaxing with a great cup of hot coffee and a fabulous cookie treat like Chocolate-Espresso Dipped Orange & Pistachio Biscotti.
This is a sponsored conversation written by me on behalf of Medaglia d’Oro. All opinions are mine.
I’ll celebrate National Coffee and Biscotti Day with one (or two) of my Chocolate-Espresso Dipped Orange and Pistachio Biscotti cookies, and a cup of Medaglia d’Oro espresso.