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Cherry-Prosciutto Focaccia isn’t your standard focaccia, nor is it your usual pizza. Focaccia is soft and thick, and my focaccia is served without sauce or cheese. You’ll love it!
Cherry-Prosciutto Focaccia
Fried Zucchini Blossoms
One of my all-time favorite appetizers is Fried Zucchini Blossoms. If you haven’t had them, seek them out at your favorite restaurants, or try your hand at my easy-to-make recipe. You will not be disappointed with these delicate summer blossoms.
Zucchini and Corn Fritters with Hatch Chiles
Zucchini and Corn Fritters with Hatch Chiles make a fabulous appetizer, snack, or part of a light meal. You’ll love the season’s goodies tucked into these tasty snacks! My husband and I had been planning to make these Zucchini and Corn Fritters with Hatch Chiles for weeks but one thing led to another and,…
Baked Chicken and Green Chile Taquitos
Baked Chicken and Green Chile Taquitos are a Mexican-inspired favorite that is fun to serve and easy to make. Serve them to suit your needs: they’re perfect for snacktime or as part of a light meal. I love them with salsa and guacamole to dip into!
Sweet and Savory Plum and Prosciutto Galette
Two worlds collide (in a really good way) when it comes to this rustic, Sweet and Savory Plum and Prosciutto Galette. Imagine fresh plums mixed with onions, black pepper, prosciutto, and honey. This treat will make a wonderful addition to your baking repertoire.