Vegetarian Archives

Chunky Cherry-Chai Granola

November 15, 2019 By Patricia 48 Comments

Chunky Cherry-Chai Granola is the perfect fall granola. The zesty seasoning adds a little warmth to your day. Homemade granola is the best, especially when it’s a little chunky!

Chunky Cherry-Chai Granola is a great treat for breakfast and beyond! You'll love this homemade granola!

Butternut Squash and Black Bean Chili with Mushrooms & Kale

November 10, 2019 By Patricia 16 Comments

Butternut Squash and Black Bean Chili with Mushrooms & Kale is a dish for the season. It’s hearty and warming, and super-easy to make. Serve it with a dollop of sour cream and corn chips for crunch!

Butternut Squash and Black Bean Chili with Mushrooms & Kale is a fabulous, meatless chili. Butternut Squash and Black Bean Chili with Mushrooms & Kale is easy to make any night of the week.

Pan-Fried Udon Noodles with Garlic and Rapini

November 3, 2019 By Patricia 88 Comments

I like to think of this dish as an international delight, with components from Italian, Japanese, and Chinese cooking. Pan-Fried Udon Noodles with Garlic and Rapini is the perfect quick-cook meal with great flavor and texture.

Pan-Fried Udon Noodles with Garlic and Rapini is a quick dish to fix that is filling and big on flavor!

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Hatch Chile Grits Cakes with Peach-Citrus Salsa

October 6, 2019 By Patricia 24 Comments

Hatch chile grits cakes with peach-citrus salsa makes a delightful appetizer that could easily turn into a light meal. The combination of fresh fruit and vegetables to top hearty grits is an ideal pairing.

Hatch Chile Grits Cakes with Peach-Citrus Salsa is a great appetizer for the season! You'll love Hatch Chile Grits Cakes with Peach-Citrus Salsa.

Blistered Shishito Peppers with Smoky Paprika Aioli

October 3, 2019 By Patricia 131 Comments

Shishito Peppers with Smoky Paprika Aioli make a tasty appetizer that is pretty much the easiest thing I’ve made lately. It’s fun to put them out in front of a group of people and watch the addiction begin.