So you’ve found yourself in the midst of a polar vortex. Even though I’m lucky not to be stuck in that deep freeze (thank you Arizona winters!), I grew up with this sort of crazy weather – although rarely quite this crazy. For a warming meal, Roasted Tomato Bisque with Blue Cheese Croutons will hit the spot.
Zucchini Boats Stuffed with Black Lentils & Mushrooms
Don’t miss the boat! Before the summer ends, try this recipe for Zucchini Boats Stuffed with Black Lentils & Mushrooms. This is a flavorful dish that is great as a side.
Roasted Hatch Chile and Corn Chowder (Vegetarian Recipe)
Soup in the summer? You bet when Hatch chiles are in season! Roasted Hatch Chile and Corn Chowder is a seasonal (and regional) treat to savor.
Spaghetti Squash “Pasta” with Pesto and Roasted Tomatoes
This recipe for Spaghetti Squash “Pasta” with Pesto and Roasted Tomatoes is a fresh, healthy, and simple meal. You can even twirl up this “pasta” as if it were the real deal!
Grilled Corn, Peppers & Black Bean Tacos with Creamy Poblano Sauce
Tacos are always a fun meal! Try this recipe for Grilled Corn, Peppers & Black Bean Tacos with Creamy Poblano Sauce for a different type of taco.
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