Mushroom, Potato and Kale Soup is a recipe for goodness! Its mix of mushrooms provides an earthy flavor and a heartiness that is perfect for dinner, and for nursing a winter cold.
Savory scones are a nice switch from biscuits or muffins. This recipe for Savory Broccoli, Cheddar, and Chive Scones has all the right stuff for a warm and tasty side you can serve up with lunch or dinner.
The colors of Avocado Hummus are perfect for a seasonal celebration! Hummus is an easy, go-to dip, so why not pair it with the great taste and texture offered by avocados?
Roasted carrot and cauliflower soup is really easy to make. I mean, come on. You know you probably have carrots in the fridge that are close to the point of no return. Why not turn them into roasted treats to put in a filling and flavorful soup?
Sautéed in butter and topped with a sprinkle of Parmesan and roasted pumpkin seeds, these Pumpkin, Arugula and Spinach Wonton Ravioli are a treat for the season.