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Slow Cooker Mississippi Pot Roast is a hearty, delicious main dish you’ll want to make over and over. It’ll be perfect for the cold winter months, and you will love its flavor.
Slow Cooker Mississippi Pot Roast
Potato, Chickpea, and Spinach Curry
You’ll love the aromas and flavors that come along with Potato, Chickpea, and Spinach Curry. Not only that, but it’s so easy to make, and perfect as a Meatless Monday (and vegan) meal. Prep time comes and goes quickly — then all you have to do is sit back and wait for the meal to simmer.
Pasta with Chicken in Creamy Poblano Sauce
Pasta with Chicken in Creamy Poblano Sauce is a dish you’ll love. What’s not to love? Rich and creamy? Check. Satisfying? Check. Big on flavor? Definitely!
Zucchini-Thyme Frittata for Two
Zucchini-Thyme Frittata for Two can be ready in no time, and it’s a fabulous addition to your mealtime — whether you decide you’d like it for breakfast, lunch, or dinner. It’s perfect for any meal!
Zucchini and Corn Fritters with Hatch Chiles
Zucchini and Corn Fritters with Hatch Chiles make a fabulous appetizer, snack, or part of a light meal. You’ll love the season’s goodies tucked into these tasty snacks! My husband and I had been planning to make these Zucchini and Corn Fritters with Hatch Chiles for weeks but one thing led to another and,…
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