Tuna Salad with Egg is fabulous for sandwiches or to serve with your favorite salad greens (and even on crackers). It’s easy to make and filling, too. I love it for breakfast, lunch, or dinner!
Has your Week Gone Wild? Mine did, and I love that Spiced Edamame Hummus can easily make the transition from simple snack, to part of a no-fuss dinner like you can’t imagine! If you’ve had a crazy week or you’re looking for a dip to win over a crowd, keep this recipe on hand.
Black Bean Veggie Burgers with Corn Salsa make a filling meal option that you’ll love when you’re hungry and looking for a hearty dish. I like to freeze these and pop them out when the mood strikes. They’re so good!
West African Peanut Stew is a slightly sweet, flavorful stew that is super hearty. The recipe I used is based on one I came across recently. I’ve always wanted to try this stew, and I’m glad I did.
An emerald green, simple sauce adds the colorful vibe and flavor to Chimichurri Pasta with Grilled Spicy Shrimp. The simple ingredients in this dish prove that a mouthwatering meal can be so much easier to make than you think.