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Pomegranate-rosemary Risotto

November 10, 2014 By Patricia 6 Comments

A bowl of Pomegranate-rosemary Risotto

Pomegranate-rosemary Risotto is a creamy and savory dish sweetened slightly by the jewel-like seeds of a pomegranate. With the holiday season approaching, consider making a batch for the festivities.

Zucchini Pasta with Fava Beans and Harissa Sauce

July 28, 2014 By Patricia 6 Comments

This recipe for Zucchini Pasta with Fava Beans and Harissa Sauce is a spectacularly fresh summer dish. I love that there is limited stove-top time involved to make it, and that it combines two seasonal goodies – zucchini and fava beans – with a spicy red sauce.

Sicilian Fennel and Orange Salad

May 8, 2014 By Patricia 53 Comments

This recipe for Sicilian Fennel and Orange Salad is a delight. Its fresh flavors and textures come from juicy oranges, crunchy and slightly sweet fennel pieces, and salty olives. This is a great salad to enjoy during the spring season.

Fresh Orange Juice & Ginger Smoothies

January 13, 2014 By Patricia 55 Comments

Summers in Phoenix are brutal, but I’m pretty sure Mother Nature tries to make up for it by giving us mild winters with trees teeming with citrus fruit. So what do you do when life gives you oranges in the middle of winter? You make Fresh Orange Juice & Ginger Smoothies, of course!

Roasted Hatch Chile and Corn Chowder (Vegetarian Recipe)

August 29, 2013 By Patricia 8 Comments

Soup in the summer? You bet when Hatch chiles are in season! Roasted Hatch Chile and Corn Chowder is a seasonal (and regional) treat to savor.

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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