Make each meal memorable
SUBSCRIBE BY EMAILI like to think of this dish as an international delight, with components from Italian, Japanese, and Chinese cooking. Pan-Fried Udon Noodles with Garlic and Rapini is the perfect quick-cook meal with great flavor and texture.
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Mini “Candy Corn” Cupcakes with Buttercream Frosting have Halloween written all over them! I modeled these little bites of goodness after the iconic tricolored candy for a holiday-inspired dessert.
Do you love the spices of a chai tea? I do, too – they’re so warming and comforting! I’ve added that flavor and feeling to a sweet treat: Pecan-Pumpkin Bread with Chai Cream Cheese Frosting – something good you can cozy up to this season!
Breakfast Tacos with Sweet Potatoes, Sausage, Spinach, and Lime Crema make and ideal first meal of the day. They’re filling and flavorful, and the drizzle of crema takes these tacos over the top!
When life gives you pumpkin butter, mix it with some seasonings and spice and use it on…chicken wings! It’s a bit of a non-traditional flavor combo but Pumpkin Butter Sriracha Baked Chicken Wings will make you smile because they taste so good.
