Bacon, Egg and Asparagus Ramen is made mazemen style, which means you leave out the broth you’d normally find in a bowl of ramen. This dish has just enough sauce to coat all the ingredients to perfection. It’s pure comfort food!
Think spring flavors with creamy Caprese spaghetti
Who doesn’t love the flavors and simplicity of a Caprese salad? Think spring flavors with Creamy Caprese Spaghetti. It will remind you of the fresh flavors of a warm-weather dish like a Caprese salad.
Lentil & Kale Burritos with Roasted Red Pepper-Ranch Sauce
Do you have the burrito blues because you use the same ingredients over and over? Try something a little different like this recipe for Lentil & Kale Burritos with Roasted Red Pepper-Ranch Sauce. It’ll brighten your day!
Sesame and Nori Popcorn
Shake up snack time with this recipe for sesame and nori popcorn. It’s a different and flavorful take on a classic snack.
Chocolate Beet Donuts with Peppermint Cream Cheese Frosting
Chocolate beet donuts with peppermint cream cheese frosting are something special! They’re moist and rich, and topped with a pink-hued creamy frosting for an extra-special touch.
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