Layered Eggplant-Potato Bake is a tasty and simple vegetarian dish that is ideal for dinner on a cool night. This hearty dish is so easy to make. Can you imagine digging into the cheesy layers covered in sauce?
Green Beans in Tomato Sauce is a straightforward side dish that is rich and colorful. The best part was using fresh green beans from my mom’s garden. If you still have green beans or can find them at the market, give this dish a try.
Roasting veggies in the oven is so easy, and it enhances their flavor, too. Roasted cauliflower and tomatoes with balsamic glaze is one of those easy favorites of mine that takes barley any prep time, so you can focus on, well, anything else!