Italian Archives

Pan-Fried Udon Noodles with Garlic and Rapini

November 3, 2019 By Patricia 88 Comments

I like to think of this dish as an international delight, with components from Italian, Japanese, and Chinese cooking. Pan-Fried Udon Noodles with Garlic and Rapini is the perfect quick-cook meal with great flavor and texture.

Pan-Fried Udon Noodles with Garlic and Rapini is a quick dish to fix that is filling and big on flavor!

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Pasta with Rapini and Crispy Chickpeas

November 4, 2016 By Patricia 46 Comments

Simple is always good, especially when it comes to cooking. This recipe for Pasta with Rapini and Crispy Chickpeas is delicious, simple, and easy to make during the busy workweek.

Pasta with Rapini and Crispy Chickpeas is a simple and delicious dish that's perfect for a weeknight meal!

Swiss Chard and Tofu Stuffed Shells

March 6, 2013 By Patricia 18 Comments

Swiss Chard and Tofu Stuffed Shells is a dairy free option to standard stuffed shells recipes. The blended tofu offers the same consistency as a ricotta cheese mixture, and the Swiss chard is a flavorful (and colorful) addition.