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Zucchini and Corn Fritters with Hatch Chiles

September 8, 2020 By Patricia 11 Comments

Zucchini and Corn Fritters with Hatch Chiles make a fabulous appetizer, snack, or part of a light meal. You’ll love the season’s goodies tucked into these tasty snacks!   My husband and I had been planning to make these Zucchini and Corn Fritters with Hatch Chiles for weeks but one thing led to another and,…

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Hatch Chile Grits Cakes with Peach-Citrus Salsa

October 6, 2019 By Patricia 24 Comments

Hatch Chile Grits Cakes with Peach-Citrus Salsa is a great appetizer for the season! You'll love Hatch Chile Grits Cakes with Peach-Citrus Salsa.

Hatch chile grits cakes with peach-citrus salsa makes a delightful appetizer that could easily turn into a light meal. The combination of fresh fruit and vegetables to top hearty grits is an ideal pairing.

Hatch Chile Grits Cakes with Peach-Citrus Salsa is a great appetizer for the season! You'll love Hatch Chile Grits Cakes with Peach-Citrus Salsa.

Eggs in Hatch Chile-Spiced Tomato Sauce

August 13, 2018 By Patricia 60 Comments

Eggs in Hatch Chile-Spiced Tomato Sauce is a flavorful comfort dish for breakfast -- or any meal. You'll enjoy Eggs in Hatch Chile-Spiced Tomato Sauce for any meal.

Eggs in Hatch Chile-Spiced Tomato Sauce is the perfect dish to find comfort in any time of day. It goes from breakfast to dinner with no trouble thanks to big flavor and satisfying ingredients. 

A one-skillet meal, Eggs in Hatch Chile-Spiced Tomato Sauce is perfect any time of day

Apple and Hatch Chile Crisp

August 29, 2016 By Patricia 49 Comments

If you like different and delicious, you'll love this dessert: Apple and Hatch Chile Crisp!

There are many benefits of cooking and baking with seasonal ingredients, including added flavor and freshness to what it is you’re making. Hatch chiles are in season, so I decided to make an unusual — dessert — Apple and Hatch Chile Crisp. Definitely different, and delicious.

If you like different and delicious, you'll love this dessert: Apple and Hatch Chile Crisp!

Roasted Hatch Chile and Corn Stacked Enchiladas

September 4, 2014 By Patricia 8 Comments

A plate of stacked enchiladas with an egg on top

Whether stacked or rolled, enchiladas are a favorite dish in my home. I piled the goods high in this recipe for Roasted Hatch Chile and Corn Stacked Enchiladas. They’ll bring seasonal freshness and fun to your next meal.


I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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