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Caramel Banana Muffins with Streusel Topping

June 22, 2020 By Patricia 72 Comments

Try these muffins with a fab flavor combo: Caramel Banana Muffins with Streusel Topping - you'll love them!

I know it’s berry season, but when you have bananas on your counter that are past their prime, you know you have to take action. But don’t toss them! Use them to make these tasty Caramel Banana Muffins with Streusel Topping. You’ll enjoy these muffins any time of day for a fabulous treat.

Try these muffins with a fab flavor combo: Caramel Banana Muffins with Streusel Topping - you'll love them!

Banana Donuts with Cinnamon Cream Cheese Frosting

June 7, 2019 By Patricia 91 Comments

Banana Donuts with Cinnamon Cream Cheese Frosting are an amazing dessert! Try Banana Donuts with Cinnamon Cream Cheese Frosting for a baked treat you'll love!

Put Banana Donuts with Cinnamon Cream Cheese Frosting on the menu to help you use up those ripening bananas. These golden donuts are easy to make and are quite a treat. I’m pretty sure that the next time I buy bananas, I’ll keep at least one around a little longer, just for a batch of these donuts!

Baked Banana Donuts with Cinnamon Cream Cheese Frosting are a delight, and you can use up your overripe bananas to make them!

Oatmeal-banana Bread with Apricots and Ricotta

August 19, 2013 By Patricia 4 Comments

Oatmeal-banana Bread with Apricots and Ricotta is a rich sweet bread, perfect for company. It’s nice to wake up to for breakfast, and makes a great snack, too.


I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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