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Creamy Pasta with White Beans and Spinach

September 10, 2014 By Patricia 23 Comments

Pasta dishes can include sensational sauce, and we’re not talking just marinara. This recipe for Creamy Pasta with White Beans and Spinach is simple, yet indulgent thanks to its sauce.

Roasted Hatch Chile and Corn Stacked Enchiladas

September 4, 2014 By Patricia 8 Comments

A plate of stacked enchiladas with an egg on top

Whether stacked or rolled, enchiladas are a favorite dish in my home. I piled the goods high in this recipe for Roasted Hatch Chile and Corn Stacked Enchiladas. They’ll bring seasonal freshness and fun to your next meal.

Stuffed Zucchini with Herbed Orzo, Almonds, and Fresh Tomato Sauce

August 11, 2014 By Patricia 4 Comments

Have you had your fill of zucchini and tomatoes yet? Me neither. Summer, even though it’s wrapping up, is all about zucchini and tomatoes. Take advantage of what summer has left and try this recipe for Stuffed Zucchini with Herbed Orzo, Almonds, and Fresh Tomato Sauce.

Zucchini Pasta with Fava Beans and Harissa Sauce

July 28, 2014 By Patricia 6 Comments

This recipe for Zucchini Pasta with Fava Beans and Harissa Sauce is a spectacularly fresh summer dish. I love that there is limited stove-top time involved to make it, and that it combines two seasonal goodies – zucchini and fava beans – with a spicy red sauce.

Sicilian Fennel and Orange Salad

May 8, 2014 By Patricia 53 Comments

This recipe for Sicilian Fennel and Orange Salad is a delight. Its fresh flavors and textures come from juicy oranges, crunchy and slightly sweet fennel pieces, and salty olives. This is a great salad to enjoy during the spring season.

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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