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Grilled Salmon Tacos with Fresh Cherry-Chipotle Salsa

June 16, 2017 By Patricia 20 Comments

Grilled Salmon Tacos with Fresh Cherry-Chipotle Salsa is perfect for Taco Tuesday or any other day! You'll love the salmon with the zingy salsa, perfect for grilling season.

Have you cracked open your grill yet? When you do, tear off the cover, clean up those grates, and try my recipe for grilled salmon tacos with fresh cherry-chipotle salsa. It’s a great dish to enjoy all summer!

Grilled Salmon Tacos with Fresh Cherry-Chipotle Salsa is perfect for Taco Tuesday or any other day! You'll love the salmon with the zingy salsa, perfect for grilling season.

Slow Cooker Beef Carnitas Tacos with Spicy Pickled Radishes

February 1, 2017 By Patricia 42 Comments

You'll love these Slow Cooker Beef Carnitas Tacos with Spicy Pickled Radishes!

The slow cooker can be your best friend if you’re cooking for a crowd, or if you’re trying to make the most of your time. My Slow Cooker Beef Carnitas Tacos with Spicy Pickled Radishes are a treat any night of the week, and they’re so easy to put together.

Slow Cooker Beef Carnitas Tacos with Spicy Pickled Radishes is the perfect dish for party time, or when you're up for an easy meal!

Blackened Shrimp Tacos & Creamy Garlic-Lemon Sauce

February 9, 2016 By Patricia 58 Comments

Who needs an excuse for tacos? Not me! Try these easy-to-make Blackened Shrimp Tacos with Creamy Garlic-Lemon Sauce!

Today happens to be one of those days that you can celebrate #TacoTuesday and Fat Tuesday on the same day! Are you ready? I gave these Blackened Shrimp Tacos with Creamy Garlic-Lemon Sauce a little bit of Big Easy inspiration for fun and fabulous flavor!

No excuses needed to enjoy Blackened Shrimp Tacos with Creamy Garlic-Lemon Sauce!

Grilled Corn, Peppers & Black Bean Tacos with Creamy Poblano Sauce

July 21, 2013 By Patricia 57 Comments

Tacos are always a fun meal! Try this recipe for Grilled Corn, Peppers & Black Bean Tacos with Creamy Poblano Sauce for a different type of taco.

Pork Carnitas Tacos

July 10, 2012 By Patricia 3 Comments

It’s slow going to cook up these pork carnitas for tacos, but it’s worth the time involved. Not much effort, just several hours of your day.

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I'm Patricia

Welcome to Grab a Plate!

Growing up surrounded by my Italian family it was always, "grab a plate" whenever anyone came to visit. Food was always a celebration, even everyday meals, and I like it that way. I try to make each meal memorable with my recipes for mainly meatless, mostly healthy, and easy-to-make dishes (with sweet treats in between).

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Easy, Creamy Butternut Squash Soup

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