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Who doesn’t love the flavors and simplicity of a Caprese salad? Think spring flavors with Creamy Caprese Spaghetti. It will remind you of the fresh flavors of a warm-weather dish like a Caprese salad.
Do you have the burrito blues because you use the same ingredients over and over? Try something a little different like this recipe for Lentil & Kale Burritos with Roasted Red Pepper-Ranch Sauce. It’ll brighten your day!
Summers in Phoenix are brutal, but I’m pretty sure Mother Nature tries to make up for it by giving us mild winters with trees teeming with citrus fruit. So what do you do when life gives you oranges in the middle of winter? You make Fresh Orange Juice & Ginger Smoothies, of course!
So you’ve found yourself in the midst of a polar vortex. Even though I’m lucky not to be stuck in that deep freeze (thank you Arizona winters!), I grew up with this sort of crazy weather – although rarely quite this crazy. For a warming meal, Roasted Tomato Bisque with Blue Cheese Croutons will hit the spot.
Soup in the summer? You bet when Hatch chiles are in season! Roasted Hatch Chile and Corn Chowder is a seasonal (and regional) treat to savor.
