I know a lot of you are urging on the warm weather, so I say fake it a little with your food. Think spring flavors with creamy Caprese spaghetti! This is one of the recipes I recently developed for SheKnows.
This is no April Fools’ Day joke. This spaghetti dish actually tastes like a Caprese salad.
Spaghetti always makes a hearty meal, and this one combines a great, creamy sauce with basil and tomatoes. You probably don’t need any more prompting, but what could get you more in the mood for warm weather?
While you’re waiting for the weather to turn, I say you sneak in a spring-inspired spaghetti dish like this one.
Straight from the source
I was told by an Italian friend that there is a dish in Italy called pasta alla checca that uses similar ingredients, however, fresh, uncooked tomatoes and lots of basil are used. What another great option for a flavorful meal!
Get the recipe for Creamy Caprese Spaghetti