Roasted Carrot and Cauliflower Soup

When I told my husband to pick up a bunch of carrots at the store, I could just imagine his face on the other end of the phone. I’m pretty sure his nose was all scrunched up in disapproval and there was probably an eye roll, too. He doesn’t like carrots. Weird, right?

I was determined to make Roasted Carrot and Cauliflower Soup, and to make him eat AND enjoy it. Mission accomplished!

Roasting the carrots and cauliflower brings on such great flavor, and you can’t help but to sneak a few to eat straight out of the oven! Give this soup a go. Even the non-carrot-lovers in your life will enjoy it!

Recipe for: Roasted Carrot and Cauliflower Soup

Serves 4