Sweet potatoes pack a more delicious punch when they’re baked and stuffed with a tuna and bean mixture. This flavorful dish is a great addition to a light meal, and it works well when you want a meatless meal on the menu.
Mediterranean Cauliflower Rice & Cookbook Giveaway
Chocolate Bark with Pistachios and Sea Salt
Winter Squash, White Bean, and Spinach Sauté
Sweet, Spicy & Smoky Candied Walnuts
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