Happy April Fools’ Day! Is that a real greeting for the day? I’m not sure, but I know you’ll be happy if you make this simple, simple dessert to celebrate: Peach Fool with Bourbon is bright and cheerful, and of course, flavorful!
It’s spring, and carrot cake has been my dessert of choice. To make matters easy and convenient, I made a batch of Carrot Cake Muffins with Ginger-Cream Cheese Glaze. They make the perfect seasonal treat!
Lemons are fresh and bright and add a bit of sunshine to whatever you make with them. I recommend dessert! Try my recipe for Lemon Squares with Lavender & Limoncello for a flavorful twist on a classic treat.
There is a lot that I want to say about this cake – I mean – other than the fact that it is so decadent. Seriously, Chocolate Salad Dressing Cake with Cherries & Chocolate Buttercream should be your next “special occasion” cake.