This French-inspired appetizer, pissaladière, is a bit like pizza: dough forms the base, with sautéed onions, tomatoes, anchovy paste, and olives to top it. It’s absolutely delicious and makes a simple, delightful appetizer.
It’s getting to be that time of year when a delightful, fruit-inspired cocktail is more than welcome. Made with bourbon, lemon juice, ginger beer and blackberries, I have a feeling you’ll love this Blackberry Buck Cocktail.
I’m giving classic cookies a bit of an upgrade with some fabulous ingredients. I think you’ll love these rich, rich Dark Chocolate Chip Cherry Cashew Bars. They’re packed with goodies and make a fine treat.