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Cantaloupe-basil Granita

17 Jun

Frozen fruit makes a great treat! Cantaloupe-basil Granita is an Italian-style frozen dessert that is super-simple to make. Think of it as a sophisticated slushy with natural flavor and color!

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Strawberry Agua Fresca

8 Jun

Think of agua fresca (Spanish for “fresh water”) as competition to your standard lemonade on a hot summer day. This recipe for strawberry agua fresca is easy to make and makes a pretty presentation for parties or any warm-weather gathering.

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Fresh Peach Pie “Pop Tarts”

30 May

These Fresh Peach Pie “Pop Tarts” are more dessert than grab-and-go breakfast. Made with fresh, seasonal peaches, this dessert tastes like pie, and will bring a smile to your face!

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Chickpea-quinoa Burgers with Sun Dried Tomatoes

20 May

Meatless burgers are easy to make and they freeze well, too. Try switching up the ingredients in your burgers from time to time. This recipe for Chickpea-quinoa Burgers with Sun Dried Tomatoes combines great flavors and textures for a fab meal that’s easy to make.

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Blackberry-thyme Chia Seed Jam

14 May

A tasty fruit jam is easy to make with just a few ingredients and a short amount of time. Blackberry-thyme Chia Seed Jam is delightful on breads, and tastes great added to vanilla ice cream.

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